L(+)-Monosodium glutamate monohydrate

CAS Number: 6106-04-3

Synonyms:

MSG HYDRATE

(S)-(+)-GLUTAMIC ACID, MONOSODIUM SALT MONOHYDRATE

SODIUM L-GLUTAMATE

Appearance: White powder

MOQ (Minimum Order Quantity): 1 FCL (Full Container Load)


Product Details

L(+)-Monosodium glutamate monohydrate#6106-04-3

L(+)-Monosodium glutamate monohydrate typically appears as a white to nearly white substance, and can be found in crystalline or crystalline powder form.

In terms of solubility, it is readily soluble in water, dissolving rapidly in it. It is slightly soluble in some organic solvents, such as ethanol. It is insoluble in certain organic solvents, such as diethyl ether.The purity of L(+)-Monosodium glutamate monohydrate is usually controlled between 98.0% and 102.0%, and high-quality products from brands such as Fujifilm and Wako Pure Chemical Industries meet this standard. Besides standard purity specifications, products with even higher purity are available on the market, with some reaching 99% purity.


L(+)-Monosodium glutamate monohydrate Chemical Properties

Melting point 

232 °C (dec.)(lit.)

alpha 

25.5 º (c=5,2 N HCl,dry.sub.)

Fp 

>900°C

storage temp. 

Inert atmosphere,Room Temperature

solubility 

600g/l

form 

powder

color 

white to off-white

PH

6.7-7.2 (50g/l, H2O, 20℃)

Odor

Odorless

PH Range

7

Optical Rotation

[α]20/D 4.2±0.3°, c = 1.2% in H2O

Water Solubility 

solubl

e

Merck 

14,6254

BRN 

4164348

LogP

-1.435 (est)

CAS DataBase Reference

6106-04-3(CAS DataBase Reference)


Safety Information

Hazard Codes 

Xi

Risk Statements 

36/37/38

Safety Statements 

24/25-36/37/39-27-26

WGK Germany 

2

RTECS 

MA1578000

TSCA 

Yes

HS Code 

29224290

Toxicity

LD50 orally in Rabbit: 15800 mg/kg


L(+)-Monosodium glutamate monohydrate#6106-04-3 Application

L(+)-Monosodium glutamate monohydrate is an important raw material and intermediate in chemical and related fields, with applications spanning multiple professional areas.

 In industry and scientific research, its uses mainly fall into three categories:

1. Basic production applications: Widely used in the production processes of organic synthesis, pharmaceutical products, and agrochemicals as a key intermediate.

2. Scientific research applications: Often used as a model compound to detect and evaluate the sensitivity of L-glutamate sensors, providing a reference for sensor performance research.

3. Specific synthetic applications: Can be used as a raw material to synthesize the α-polymorph of L-glutamate, a specific form of the substance.

In addition, it plays an important role in the food industry, mainly used to enhance food flavor and improve the taste experience.


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L(+)-Monosodium glutamate monohydrate


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L(+)-Monosodium glutamate monohydrate

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